HOMEGROWN IN EAST AUSTIN
We started growing vegetables in our Holly Street backyard in 2004. Our goal is to provide the Austin community with the best quality locally grown, organic vegetables possible. You may enjoy our produce by joining our CSA or by visiting us at any of the farmers markets around Austin, at local organic grocers as well as most top restaurants.Green Beans
Season
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Storage Tips
- Store unwashed in a perforated plastic bag in the refrigerator.
- Best when eaten within a week.
Culinary Tips
- To prepare, break off the top of the bean at the stem end.
- Best when blanched or steam for 5-10 min.
- Beans are done when the color begins to brighten and become tender (not soft or mushy).
- If you serving the beans cold in a salad, cook them less so they stay crisp.
- Flavor with butter, lemon juice, sauted onions, or herbed vinaigrette.





