HOMEGROWN IN EAST AUSTIN
We started growing vegetables in our Holly Street backyard in 2004. Our goal is to provide the Austin community with the best quality locally grown, organic vegetables possible. You may enjoy our produce by joining our CSA or by visiting us at any of the farmers markets around Austin, at local organic grocers as well as most top restaurants.
Eggplant
Season
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Varieties
Dancer
Galine
Storage Tips
- Eggplant is best eaten fresh. Best is stored at a cool room temperature and not in the fridge.
Culinary Tips
- Eggplant can be peeled but isn't necessary, especially with the skinny Asian varieties.
- Slice eggplant and lightly salt. Let sit for 10-15 min. the squeeze out excess liquid. This reduces the amount of oil needed to cook the eggplant.
- Top pasta with sauteed eggplant.
- Grill slices of eggplant with other vegetables.
- Dip chunks of eggplant in flour or in eggs and seasoned breadcrumbs. Saute in hot oil until lightly brown. Season with herbs, garlic, grated cheese, etc.
- Add to stir fries or pasta sauce.