
CSA BOX CONTENTS WEEK OF JUNE 29TH
06/30/15 — Scott
CSA Box Contents Week of June 29th
Large Box
Carrot, Orange
Celery Root / Celeriac
Cucumber, Slicing
Eggplant , Regular / Black
Greens, Arugula
Herb, Basil
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Squash, Zucchini
Tomato, Cherry
Tomato, Red Slicer
Carrot, Orange
Celery Root / Celeriac
Cucumber, Slicing
Eggplant , Regular / Black
Greens, Arugula
Herb, Basil
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Squash, Zucchini
Tomato, Cherry
Tomato, Red Slicer
Medium Box
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Regular / Black
Herb, Spearmint
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Tomato, Red Slicer
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Regular / Black
Herb, Spearmint
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Tomato, Red Slicer
Small Box
Cucumber, Slicing
Eggplant , Regular / Black
Okra
Onion, Yellow
Potato, Red
Squash, Zucchini
Tomato, Red Slicer
Cucumber, Slicing
Eggplant , Regular / Black
Okra
Onion, Yellow
Potato, Red
Squash, Zucchini
Tomato, Red Slicer
Individual Box
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Regular / Black
Okra
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Regular / Black
Okra
FROM THE FARMER'S PERSPECTIVE
06/25/15 — Farm
Sunflowers abound at JBG. Photo by Scott David Gordon
As those of you who live here know, this has been an unusual start to summer. The season officially began last Sunday, June 21st, and, so far, we have been graced by unusually cool weather (when I say, "cool", I mean the low 90's - after so many summers in Austin, my standards for cool have changed a bit). The good news is that our tomato plants have set fruit, and, given the weather we are having, we may see this season stretch well into August. Now, that would be unusual! Currently, though, we are at the peak, and it truly is the best time to savor this seasonal fruit. I encourage any and all of you tomato lovers to participate in our bulk tomato sale while we are in the prime of the harvest by clicking here.
With all of that rain, the Spring was atypical, too. As a whole, we were very lucky as a farm because a good portion of our crops weren't badly damaged by the storms. However, we did experience some crop loss and are now feeling the effects of this. As a CSA member or farmers market customer, my hope is that you haven't noticed this at all. Since you are our priority, we make sure we have all the produce we need for the CSA shares first and then we make sure we have what we need for the farmers markets. What gets the short end of the stick are wholesale orders, and we have had significantly fewer of them this season because our harvests have been smaller. We simply haven't had enough produce to fill the number of wholesale orders we normally do, and this has made things a little bit more difficult financially.
Given that we are a farm, we expect to experience ups and downs due to the weather. This season has been harder than anticipated, though, and because of this, I am reaching out to all of you. There are a few things that you can do right now that would really help us get over this temporary financial hurdle. If you are able, these extra actions would be greatly appreciated. However, I also want you to know how truly thankful I am for the support that you already give us in the CSA and at the farmers markets. Please keep it up and know that you are doing your part to support local agriculture.
For those of you who want and are able to do more, here are a few things that would help.
1. Order Bulk Tomatoes! You know you want to anyway.... Who doesn't love fresh tomatoes, and right now, we have an abundance of varieties - large homegrown tomatoes, San Marzano sauce tomatoes, green tomatoes, plum tomatoes, cherry tomatoes, and yellow tomatoes. Your order can be picked up at any of our farmers’ markets, as an add-on to your existing CSA home delivery, or picked up at our Hergotz Farm located just east of town near ABIA. The deadline for ordering tomatoes is 2:30 PM the day prior to delivery (Mon-Sat) for Austin and Friday 2:30 PM for Sunday pickups. The deadline for a Dallas pickup at Earthwise orders is Wednesday 2:30 PM. Click here to order.
2. Sign Up for a Long-Term Subscription. If you know you love our CSA and have the financial capacity to pay for a year (52 weeks at 10% discount) or a half-year subscription (26 weeks at a 7.5% discount) in advance, it would really help a lot. Call the farm at 512-386-5273 or e-mail us at farm@jbgorganic.com if you'd like to become a long-term member.
3. Get your friends to sign up for our CSA. We are always looking to grow this amazing community, so please help us get the word out! Tell your friends why you support the CSA and model and get them on board to strengthen local agriculture! To sign up, click here.
Again, my thanks to all of you who are CSA members and farmers market customers. Your support means the world to me, and it truly keeps the farm going!
Thank you, CSA members & farmers market customers! You keep us going! Photo by Scott David GordonGREEN FIELDS
06/25/15 — Farm
Cucumber harvest. Photo by Scott David Gordon
Thank you, Scott David Gordon, for heading out to the fields to capture this week's harvest. Look - we've even got okra coming in this week!
Okra growing in the field. Photo by Scott David Gordon
The okra plants are getting tall! Photo by Scott David Gordon
Okra harvest. Photo by Scott David Gordon
Photo by Scott David Gordon
Cucumber. Photo by Scott David Gordon
Ripening tomatoes. Photo by Scott David Gordon
Eggplant. Photo by Scott David Gordon
More beautiful sunflowers lining our roads. Photo by Scott David Gordon
Sunflower closeup. Photo by Scott David GordonGUEST CHEF DINNER AT GARDNER THIS SUNDAY
06/25/15 — Farm
Our flowers are thriving! Photo by Scott David Gordon
This Sunday, July 28th, starting at 6pm, the folks at Gardner are hosting a Guest Chef Dinner with Steven Satterfield! Steven is from Miller Union in Atlanta, GA (James Beard Finalist 2012 - 2015), and he will join Chef Andrew Wiseheart in the Gardner kitchen for a six course collaborative dinner. The meal will be inspired by Steven's recently released book, Root to Leaf.
Click here to reserve your spot and to find out more information.
SUMMERTIME SHINDIG ON JULY 2ND
06/25/15 — Farm
Photo by Scott David Gordon
We here at JBG hope you will join us as we head down to San Antonio to celebrate the vegetables of summer with the folks at Jason Dady's Two Bros. BBQ Market on Thursday, July 2nd, from 6pm to 8pm!
In addition to JBG’s diverse array of over fifty different tomato varieties, we'll also have radiant sunflowers, succulent hill country peaches, wild honey, organic eggs, fragrant coffee, and Leaven Bread’s delectable loaves. And, Chef Elizabeth Johnson will be on site offering an organic, ayurvedic menu of local seasonal products, and spreading the word on the healing properties of food.
Plus, we will also be offering "Mystery Boxes" full of our delicious produce, and all sales of these boxes will benefit the Ceres Vegetable Society, an international conservation nonprofit whose mission it is to promote environmental awareness and preserve land for plant and animal habitat.
Here's How it works:
Click here and follow the instructions to reserve a mystery box. A mystery box is full of the freshest seasonal produce from JBG .Once you reserve a mystery box, you are eligible to purchase an assortment of items from the aforementioned artisanal producers. JBG will also be offering their beloved inglorious vegetables, the just-as-delicious but less-photogenic produce, at a reduced rate.
See you on July 2nd at Two Bros. BBQ!
CHILLED CUCUMBER HERB SOUP
06/25/15 — Farm
By Megan WinfreyHey ya'll!
It's been so incredibly hot and muggy lately! Seriously, yuck. That's why I decided to make the most refreshing thing I could think of using last week's CSA veggies - chilled cucumber soup. Super fast and easy, this recipe is sure to become a favorite. And it's a great way, besides pickling, to utilize these gorgeous, fresh cucumbers!
Chilled Cucumber Herb Soup
2 large or 3 small cucumbers, peeled, seeded, and roughly chopped
1/2 cup fresh basil leaves
1/2 cup fresh mint leaves
1 cup plain Greek yogurt
1 cup water
1/4 cup chopped green onion
Juice of half a lemon
3 dashes Tabasco (or other hot sauce)
Salt
In blender, puree yogurt, water, mint, basil, and green onions. Add cucumbers and puree, leaving it chunky.
Transfer to a bowl and stir in lemon juice and hot sauce. Salt to taste.
Refrigerate for a few hours. Best served the same day.
Serve cold and garnish with mint or basil leaves and sliced cucumbers.
It's been so incredibly hot and muggy lately! Seriously, yuck. That's why I decided to make the most refreshing thing I could think of using last week's CSA veggies - chilled cucumber soup. Super fast and easy, this recipe is sure to become a favorite. And it's a great way, besides pickling, to utilize these gorgeous, fresh cucumbers!
Chilled Cucumber Herb Soup
2 large or 3 small cucumbers, peeled, seeded, and roughly chopped
1/2 cup fresh basil leaves
1/2 cup fresh mint leaves
1 cup plain Greek yogurt
1 cup water
1/4 cup chopped green onion
Juice of half a lemon
3 dashes Tabasco (or other hot sauce)
Salt
In blender, puree yogurt, water, mint, basil, and green onions. Add cucumbers and puree, leaving it chunky.
Transfer to a bowl and stir in lemon juice and hot sauce. Salt to taste.
Refrigerate for a few hours. Best served the same day.
Serve cold and garnish with mint or basil leaves and sliced cucumbers.
CSA BOX CONTENTS WEEK OF JUNE 22ND
06/23/15 — Scott
CSA Box Contents Week of June 22nd
Large Box
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Striped / Graffiti
Greens, Arugula
Herb, Peppermint
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Squash, Zucchini
Tomato, Cherry
Tomato, Red Slicer
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Striped / Graffiti
Greens, Arugula
Herb, Peppermint
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Squash, Zucchini
Tomato, Cherry
Tomato, Red Slicer
Medium Box
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Striped / Graffiti
Herb, Peppermint
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Squash, Zucchini
Tomato, Red Slicer
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Striped / Graffiti
Herb, Peppermint
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Squash, Zucchini
Tomato, Red Slicer
Small Box
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Striped / Graffiti
Okra
Pepper, Sweet Medley
Tomato, Red Slicer
Beet, Red
Carrot, Orange
Cucumber, Slicing
Eggplant , Striped / Graffiti
Okra
Pepper, Sweet Medley
Tomato, Red Slicer
Individual Box
Cucumber, Slicing
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Tomato, Red Slicer
Cucumber, Slicing
Okra
Onion, Yellow
Pepper, Sweet Medley
Potato, Red
Tomato, Red Slicer


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